Black Pork Pudding
wild, apero
€5.51 (In Stock)
Black Pork Pudding – Traditional Recipe, 200g
Rediscover the authentic taste of Black Pork Boudin , prepared according to tradition at Ferme Les Chênes . Slowly cooked in a copper cauldron , it reveals a melting texture and rich flavors, enhanced by a delicate seasoning of spices and herbs.
Ingredients: Head, offal, blood, meat and rind of black pork, tyme, bay leaf, salt, pepper, spices
No nitrites or preservatives , only natural ingredients.
How to enjoy it?
Serve cold , as a starter or as an aperitif, accompanied by country bread and pickles
Pan-fried with caramelized apples or sautéed potatoes for a gourmet dish
